When it comes to dining, Burning Tree Golf Club has plenty to offer. Under the direction of Executive Chef, Gary Musaka, Burning Tree offers an extensive menu from lighter fare to fine dining. Our menu is reviewed often and selections are based on variety, seasonal choices, and member requests. Members and their guests are provided fine quality cuisine and professional, yet very personalized service.
The unique clubhouse, completely renovated in 2020, features a grill room and bar for a casual bite between rounds, as well as a more formal dining area with large picture windows that overlook the beautiful golf course.
Our dining room offers several options, each with its own unique atmosphere. The bar/grille area for casual dining while you watch your favorite sport on the large flat-screen televisions, the inside “porch” area with views of both the 9th and 18th holes, and our spacious outdoor patio with sweeping views of the golf course and our signature hole #18.
Burning Tree Golf club strives to provide a wonderful atmosphere for you to relax and enjoy drinks or a meal with friends, family and guests. Special dining events are offered throughout the season allowing members to entertain their friends and enjoy the company of their fellow members.